This cookbook is perfect for those campers that don't want to lug around cooking gear. Don’t fill precious camping cargo space with tons of kitchen gear. Simply toss in some sticks (twigs, pronged roasting forks, or skewers) and lots of yummy food for inspiring recipes that’ll take you from breakfast all the way through to the end of the day, all with no extra “stuff.”
You’ll be amazed at how much flavor you can pack onto a stick! Try Simple Eggs ‘n’ Bells and Campfire Cinnamon Spirals for breakfast and Buffalo Biscuit Cups for lunch. Then pick a dinner combo like Veggies with Cilantro-Lime Butter and State Fair Smoked Chops, and round out the day with delicious Strawberry Meringue Bites for dessert.
Get cooking—with no extra equipment required!